Vacancy expired!
Line Cook: 5 days a week night shifts, weekends are a must.
Cocinero: 5 dias ala semana turno de noche de 3pm hasta cerrar, fines de semana requeridos
Dishwasher: sundays- wednesday 3pm- close.
Lavaplatos: 4 dias turno de noche de 3 pm hasta cerrar.
Host/Busser: Friday-Sunday host/busser needed from 3pm-close. More working days are negotiable.