Join Our Team at Griffin’s Kitchen & Bar!
Griffin’s in Brea is a chef-driven restaurant offering a tightly curated menu of prime proteins, locally sourced seasonal vegetables, and creative specials bursting with bold flavors. Our culinary approach is approachable yet refined. We pride ourselves on prompt, attentive service and a kitchen-to-table experience that delights guests. Led by a chef who stakes their reputation on quality and craft, Griffin’s is a destination for memorable dining.
We’re seeking a Utility/Dishwasher for full or part-time 3-5 per week, 6-8 hours per shift.
Experience:
- One year of experience is preferred.
Certifications:
- Food Handler Certification.
Responsibilities
- Keeping dish station and all of its surrounding areas organized, clean and sanitized
- Works with a sense of urgency
- Willingness to take on prepping and line working duties
- Cross trained to assist servers with salad making, bussing tables and restocking.
- Cross training to assist kitchen line assembling orders, backing up line, and preparing food
- Other responsibilities and tasks as deemed appropriate by the management team.
- Show ability to work as a team player
Hours:
- Part-time, 24 hours/week.
Compensation:
$18/hour
Why Griffin’s?
Join a welcoming, growing team dedicated to culinary excellence and outstanding service. If you’re passionate about hospitality and ready to contribute to a vibrant dining experience, we want to hear from you!
How to Apply:
Reply to this ad with your resume and a brief note about why you’re a great fit for Griffin’s.
Griffin’s Kitchen & Bar
Brea, CA
