Fuoco Pizzeria Napoletana www.fuocopizza.com
Fuoco Pizzeria, an upscale Neapolitan pizzeria in Downtown Fullerton is looking for pizza makers.
Fuoco Pizzeria uses a wood-burning oven that is able to cook several pizzas at a time in under 2 minutes. Applicants must be able to work in a fast paced environment.
Requirements:
At least two years of restaurant experience
At least one year of pizza making experience.
A current food handler's card.
Duties will include:
Making dough.
Handling/stretching/tossing dough.
Making a product that is consistent and up to the current standards of the establishment.
Ability to efficiently utilize and maintain the temperature of the oven.
Ability to work in a team setting in a busy kitchen
Prepping ingredients (slicing cheeses and meats.)
We will offer training for the specific methods we use in our establishment.
Please inquire by telephone or submit resume in person.
101N. Harbor Blvd.
Fullerton Ca, 92832
