Attention: “Baby’s Marchè" a café/deli/market located in Indian Wells, CA, is looking for rock star EXPERIENCED cook’s to work with one of the most accredited chefs in the valley! This is a fun work environment and with the perfect work hours for a personal life/work balance. Starting out we will be open from 8:00am to 3pm Tuesday through Friday with weekends off. We will be expanding store hours to Monday-Friday and there is “HUGE” Potential for growth inside of the company as we grow and expand.
Candidate's Hours: 7am-3:30pm Tuesday-Friday with a 30 minute break and one staff meal per shift. These hours could change and be adjusted accordingly
A little about our chef: Chef Justin Snyder has been traveling the world for the last 13 years working with some of best chefs in the industry. He has worked in many Michelin starred restaurants and and San Pellegrino top restaurants. So you may ask, what is he doing in a café/deli? We plan on opening multiple locations/concepts over the next couple of years and opening an artisan cafe is a passion of Chef Justin Snyder and he is looking for the right team member to join.
This position requires passion and dedication to the industry. This is an experienced position working directly with Chef Justin and a paid working interview will be required to be considered for the position.
Work Requirements:
-Must have food handlers card
-Our prime candidate must be presentable [you will be face to face with customers]
- No drama
-Have a reliable form of transportation.
-This is a 100% drug/alcohol free work zone [Yes weed/marijuana counts]
We have zero tolerance, so please please please don’t waste our time or yours.
Ideal Training: Meat Slicer, Deli, Light Butchery, Sandwich Artistry, Also looking for a future barista etc…
If interested please submit
-A current resume
-3 professional references
-Any food photos of YOUR own work
-A quick one or two sentences why you would want to work with us!
