Chicken Shack - Culinary Team (Cook)

Chicken Shack - Culinary Team (Cook)

14 Aug 2021
California, Redding, 96001 Redding USA

Chicken Shack - Culinary Team (Cook)

Our Story

The Chicken Shack journey began in early 2019. Our restaurant team had previously built a concept from the ground up and were now looking for a new challenge. We bought a chicken tender and wing restaurant and decided to put our own spin on it, creating a signature chicken & waffle restaurant focused on gourmet comfort food. Our community loved the idea and have been a huge support as we continue to refine and perfect our menu and processes. We recently opened up a second location in the midst of the covid pandemic, and are looking forward to the future. We would love it if you joined us for our next big adventure!

Responsibilities

All team members choose to be responsible for:

Delivering an excellent experience to our guests, fellow team members, management, and local vendors

Crafting a unique and memorable product for our new and regular guests

Upholding the high operational standards of Kitchen and Pie Shop

Working on personal and professional growth and development with a team of like-minded people

Culinary Team

Treat all guests and fellow team members with respect and kindness

Complete knowledge of our menu, ingredients, and preparation methods

Continuously hone in culinary skills including knife work, cooking methods, quality, and speed

Ability to communicate and work well with fellow culinary team members

Take pride in each and every meal that we deliver to our guests

Clean and organize our kitchen line, food preparation and storage areas

Uphold our high food safety, sanitation, and safety procedures

Prioritizing FIFO and pushing for a zero waste restaurant

Job Details

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