Fast paced kitchen support. Some of the duties will included; getting salad for servers and prepping the dinners to go out, working the fryer, washing dishes, make salad dressings, portion foods and anything the servers or bartender will need to ensure great customer service. Shifts are Monday, Tuesday, Saturday and Sunday night from 4:30 PM to 10:00PM. Friday from 10:30AM to 4:00PM.
