Fining dining restaurant is hiring for the following positions:
Sous Chef
Server/Catering
Pastry/Pantry
Barista
Past experience required for all positions.
Food Handlers certification required for all positions.
Hours of restaurant from TUES - SAT.
Barista - THURS - MON.
All candidates should be: reliable, dependable, eager to learn able to execute clear instruction.
Please respond by email with your resume and a working phone number to reach you at.
