BUSY RESTAURANT/BAR IN OLD SACRAMENTO SEEKING LINE COOKS.
KITCHEN HOURS:
MONDAY- FRIDAY 3PM-2AM
SATURAY + SUNDAY 10 AM-2AM
MUST HAVE VALID FOOD HANDLERS CARD OR BE WILLING TO OBTAIN ONE
PLEASE ATTACH RESUME
RATE OF PAY 17.50-21 PLUS TIPS
Line Cooks/Lead Cook
Part time line cook/Sandwich maker
Full Time Line Cook
Professional Sous Chef Line Cook Steakhouse
PT Line / Prep Cook
PM Sauté Line Cook
Line cook/cashiers needed - seasonal summer business
