Vacancy expired!
We are a committed crew, fun crew, who are looking to do things a little different. Tired of being in a kitchen that is old school and does not take your interest into consideration? We do monthly meetings that encourage to bring your passion and skill set to the table. We pride ourselves on teamwork vs. hierarchy. Working for each other's success so we can ALL succeed.
Dad's Kitchen has been around since 2009 and prides itself in the highest quality comfort food! The original location aired in March of 2011 on the Food Network's Diner's, Drive In's and Dives. In 2013 the second location in Fair Oaks was opened. Known in particular for its incredible grass-fed burgers, signature sandwiches, craft beers, cocktails, and fun, outgoing staff!
Perks
Competitive wages.
Almost ALL managers are promoted from within.
Regular staff outings
One staff meal per shift
25% off parties of four or less for dine in experiences (includes food and non alcoholic beverages)
Musts
Must be available evenings and weekends.
Must have California Food handler card.
Application process
Send resumes through Craigslist or come into location between 2-4pm Tuesday through Thursday!
Interview process is a two part process. The first interview will be with the owner or GM and if called for a second it will be with the BOH staff. The team than makes the decision on the candidate.
