Hiring Line Cook - Lunch Service (Historic Folsom)
J Wild's Burgers & BBQ
compensation: Min wag plus tips
employment type: part-time
job title: Line Cook
Join our growing BBQ restaurant's kitchen with opportunities to learn multiple stations from salads, apps, to burgers and BBQ meats. We are looking for someone with morning/lunch time availability Thursday Friday, Saturday and Sunday lunch shifts from 11am - 4pm. Our team is professional, smart, team-oriented and prepare every dish with attention and care. Cleanliness and safety are a top priority in our kitchen in addition to quality and consistency.
Current food safety certification required after 30 days of hire for line cooks. Must have reliable transportation and methods of communication (phone number and email).
Compensation based on experience. All kitchen staff earn cash tips in addition to hourly wages
