Position: Working Chef/ Kitchen Manager
Duties: Scheduling, Ordering, Inventory, Hiring, Cooking on the Line, Expo, Cleaning Schedule, Menu development
Qualifications: Must have prior experience running restaurants with 2+Million in Sales
Our Location:
Bayhill Tavern
3010 Clairemont Dr
San Diego Ca 92117
bayhilltavernsd.com
Please email resume
or text resume to
858 228 6923
Paul
