Bekker's Catering is looking for an experienced line / prep cook or chef to join our team.
Please email your resume, work history, and availability. (Weekends are Required)
Compensation: $18 - 20 +/hr + Tips Depending on Experience and Ability
This Position starts at $18 - 20 /Hr + Approx. $2/Hr in Tips.
Pay Range for this position $18/Hr - $20/Hr + Tips
Responsibilities:
Assisting executive chef and kitchen manager with all kitchen duties
Have knowledge of cooking methods and safety and sanitation principles
Must be a team player and able to take direction and criticism
Ability to work fast and accurately while ensuring all recipes and quality control guidelines are met
Must be willing to work weekends, mornings, and holidays
Must be able to lift at least 50 pounds and capable of being on your feet for entire shift
Have reliable transportation and be on time
This position is available now