We are looking for Mixologists to join our fast-growing Cocina de Barrio familia (this position is open for all our locations in Hillcrest, Point Loma & Encinitas)!
MUST have the flexibility to work weekend, evening, and holiday shifts.
Please send us an email enclosed with your resume for immediate consideration.
BARTENDER: Responsibilities and Duties
Prepare and serve alcoholic and non-alcoholic drinks in accordance with recipes
Deliver drinks and food in timely manner while providing friendly and attentive service
Cut fruit and garnishes for drinks in accordance with recipes
Stock bar and ensure cleanliness behind the bar at all times
Arrange glasses and bar equipment
Restock bar
Switch out kegs when needed
BARTENDER: Requirements
MUST have 3+ years of bartending/mixology experience
MUST be 21+
MUST have flexibility to work in shifts, including weekends, mornings, evenings, and holidays
Deep understanding & knowledge of tequila, mezcal, cocktails, spirits, beer, craft beer, and wine.
Able to work in a high volume and fast paced work environment
Accuracy and high attention to detail
Demonstrate honesty and integrity
Possess a clear understanding of weights and measures
We look forward to hearing from you and potentially having you on our team!