Sushi Tadokoro is looking for experienced Japanese kitchen cook.
We are located Old Town San Diego.
Please email resumes
QUALIFICATION
- Must have at least 2 years of kitchen chef experience at Japanese restaurant.
- Strong understanding of execution and food quality
- Food Safety is one of the most importance
- Sense of Urgency
- Be a motivated self-starter and able to work cleanly, efficiently, with respect for quality ingredients and careful attention to preparation
- Must be able to operate effectively as part of a team, communicate clearly, and ensure smooth service operations and quality service.