POSITION DESCRIPTION:
The Kitchen Steward is responsible for a number of kitchen cleaning duties to ensure that our guests have a fine dining experience at the Rancho Santa Fe Golf Club restaurant.
MAJOR DUTIES AND RESPONSIBILITIES:
Cleaning and sanitizing work surfaces, kitchen and equipment
Distribution and maintaining storage of clean pots, dishes and utensils
Cleaning and maintaining storerooms, freezers and refrigerators
Empties trash containers as needed
Other duties may be assigned
QUALIFICATIONS/REQUIREMENTS:
Prior experience working in a restaurant preferred
Ability to clean kitchen thoroughly daily, including mopping floors, dish washing of pots, dishes and utensils
Knowledge of health, safety and sanitation procedures preferred
High School Diploma or GED Equivalency
Must be available to work mornings and evenings, weekdays, weekends and holidays
BENEFITS:
Employee Assistance Program
Referral Program
401k plan to eligible employees
Sick pay after 90 days of employment
PHYSICAL DEMANDS:
Frequent or occasional need to perform the following physical activities: grasping, finger dexterity, bending,
pushing, pulling, twisting. Lifting/carrying up to 50 pounds
Standing and walking on various surfaces for an extended period of time
If interested, please apply directly on our website:
https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=4d41a642-f7f9-47ed-aef3-0bb6a3bd4dc6&ccId=19000101000001&lang=enUS&jobId=489553
All offers are contingent upon a successful background check as well as a drug screening. (We follow Federal guidelines related to drug screening results, prior to appointment of position.
Rancho Santa Fe Association is an Equal Employment Opportunity (EEO) employer. We consider all qualified candidates regardless of race, color, national origin, religion, gender, age, veteran status, political affiliation, sexual orientation, marital status, pregnancy, disability or any other protected class under federal, state or local law.
