MONDAY - FRIDAY ONLY!
DAY SHIFT, FULL TIME POSITION
$23/HOUR
We are looking to add a hard working, positive, and dependable experienced cook to work with a highly motivated and energetic kitchen staff. You will have the opportunity to work in a fast-paced, efficient environment, and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes a work life balance, this could be the right role for you.
What you'll be doing:
SCRATCH FOOD, BUT WITHOUT THE STRESS!
Quality and portion control
Food preparation
Creative food presentation
Maintaining kitchen
Ensuring food is stored properly
Following safe food handling policies, procedures, and recipes
Must-haves:
At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.
Nice-to-haves:
Food handlers’ certification
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
