Seeking to fill position for experienced pastry production/prep.
Tuesday-Saturdays only
8 am-1 pm (flexible on hours as you will work on your own in the morning before kitchen crew arrives)
Ideal candidate will have:
experience in pastry preparation
GREAT attention to detail
a strong work ethic
a passion for food
reliability and dedication to their craft
the ability to take direction well
We are a busy restaurant looking for team members that are passionate and have a strong desire to learn and grow.
Send resume for consideration.
