Looking to supplement your income with a part time job? Wine Vault & Bistro is looking to hire a reliable part time line cook immediately. Hours are typically every Friday, Saturday and roughly every other Sunday. Compensation will be based upon experience but will be in the $22-26 per hour range plus limited overtime. The ideal candidate will have some fine dining cooking experience. Our team/family is small, so we are seeking someone who is committed to reporting to work on time, has a helpful attitude, works well with other employees and is able to follow all sanitary and health-related protocols. Candidates will be required to provide a food handlers certification within two weeks. Please respond via reply email with your resume or letter of interest.
