Rovino Restaurant – Now Hiring a Skilled Line / Prep Cook
We’re looking for a motivated and reliable Line/Prep Cook to join our team at Rovino, a modern Italian restaurant bringing the flavors of Italy and Sicily to Fairbanks Ranch. Our kitchen is fast-paced, passionate, and committed to quality.
About the Role:
Prep fresh ingredients for daily service, including pastas, proteins, sauces, and vegetables
Execute dishes during service with attention to taste, portioning, and presentation
Maintain a clean and organized work station in compliance with health standards
Assist with kitchen closing duties and inventory as needed
What We’re Looking For:
1+ year experience in a professional kitchen preferred (Italian cuisine a plus)
Knife skills and understanding of basic cooking techniques
Ability to follow recipes, prep lists, and direction from the chef
Punctual, dependable, and team-oriented
Must be available nights and weekends
Why Work With Us:
Competitive hourly pay (based on experience)
Positive kitchen culture
Room for growth as we expand
Meals provided during shifts
Located in the scenic Fairbanks Ranch neighborhood of San Diego
How to Apply:
Please reply to this post with your resume, availability, and a brief note about why you’d be a great fit for Rovino. You can also stop by in person after 5pm, Wednesday - Sunday to introduce yourself.
Join our team and help create something special. Mangia bene. Live well.
