Job Type: Full-time/Part-time
Pay Scale: minimum wage plus tips on pool
Location: Lilac Montecito, 1209 Coast Village Road, Montecito
About Us:
Lilac Montecito is a dedicated gluten-free, upscale-casual bistro dining experience in Montecito, offering an elevated and sophisticated menu that appeals to the health-conscious and discerning diner alike. We are committed to providing exceptional breakfast, lunch, and dinner service in a warm, welcoming atmosphere. Our restaurant is known for its home cooking featuring fresh, locally sourced ingredients, excellent wine selection, and refined yet approachable dining environment.
At Lilac Patisserie, we are dedicated to providing joyful service and are committed to employing individuals aligned with our core values of integrity, respect, clarity, community and growth.
Our ideal employee is a passionate, service-oriented individual who embodies our core values, translating them into intentional actions every day.
Integrity: We consistently follow through on commitments, own our mistakes, and make decisions guided by honesty and fairness, even when no one is watching.
Respect: We actively listen to others, value diverse perspectives, and approach every interaction with empathy and professionalism.
Clarity: We prioritize clear and open communication, proactively seeking to eliminate confusion by setting expectations and sharing information transparently.
Community: We foster a sense of belonging by building strong relationships, supporting fellow team members, and engaging in initiatives that strengthen the workplace and the wider community.
Growth: We are curious and solution-focused, seeking out opportunities for learning and development while remaining open to feedback and new ideas.
We greet challenges with enthusiasm, celebrate the success of others as much as our own, and find creative ways to spread positivity within the team. With a proactive attitude, we anticipate the needs of guests and coworkers alike, consistently delivering joyful service that goes above and beyond. Our ideal candidate doesn't just align with our values—they live them, creating an inspiring and supportive environment for everyone they encounter.
Job Summary:
Support staff plays a crucial role in maintaining the cleanliness and organization of the dining area, ensuring a positive dining experience for guests. This position involves clearing tables, assisting servers, and supporting the overall flow of service.
Key Responsibilities:
Table Maintenance:
Clear and reset tables promptly after guests leave to prepare for new guests.
Ensure all dining areas are clean, organized, and visually appealing.
Support for Servers:
Assist servers in delivering food and beverages to tables.
Refill water and drinks as needed and respond to guest requests.
Cleaning Duties:
Sweep, mop, and maintain the cleanliness of the dining area and restrooms.
Sanitize tables, chairs, and menus between guests.
Stock Management:
Help with the organization and restocking of dining supplies, such as utensils, napkins, and condiments.
Assist in inventory management and notify management of any shortages.
Team Collaboration:
Work closely with all staff to ensure smooth service and guest satisfaction.
Communicate effectively with team members on table status and guest needs.
Qualifications:
Previous experience in a restaurant or hospitality environment is preferred.
Up-to-date certifications on all required compliance training within 30 days of hire.
Strong communication and teamwork skills.
Ability to work efficiently in a fast-paced environment.
Physical stamina to lift, carry, and move heavy items.
Flexibility to work evenings, weekends, and holidays.
Education:
Food safety and other company and industry specific certifications are required.
Benefits:
Employee discounts and complimentary food and beverages.
Opportunities for advancement within the restaurant.
50% health insurance coverage for full-time employees.
40 hours/5 days PTO after 90 days of employment.
Bus pass stipend for full-time employees.
