Barista or Bussing at Chocolate

Barista or Bussing at Chocolate

12 Apr 2024
California, San francisco bay area 00000 San francisco bay area USA

Barista or Bussing at Chocolate

Please contact us for an interview as Barista, only if:

You have at least one full year experience working as a Barista.

You are at least 21 years of age, as preparation of alcoholic drinks is also needed.

You are proficient at foaming milk to make cappuccinos and lattes

You are able to pipe whipped cream through a star-tip pastry bag in a neat and attractive manner

You live in Santa Cruz and are available to work through the end of this year, including holiday weekends.

You will be available to work all summer.

You are available to work at least 3 shifts/week, including Saturday nights.

Please contact us for an interview as busser, only if:

You have at least three months experience working as a busser in a full-service restaurant

You are able to lift and move outdoor furniture weighing up to 40 pounds.

You are available to work at least 3 shifts/week, including Saturday nights.

You live in Santa Cruz and are available to work through the end of summer, including holiday weekends.

Wages are paid bi-weekly with hourly + tips.

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