Looking to fill front of house
We’re looking for a friendly and outgoing person, a great personality and outstanding customer service skills who can work well under pressure and handle a busy task.
Hours:
Monday to Friday
7am - 2pm
Responsibilities:
-Prepare coffee in a variety of brew methods (espresso, pour over, cold brew, and batch brewing) in a high capacity cafe
-Provide excellent service
-Execute opening and closing tasks in a clean and timely manner
-Execute daily, weekly, and monthly workplace checklists, chores, and side-work
-Maintain overall cleanliness and quality control of cafe space and its products
-Organize stock areas (paper goods, dairy, coffee, retail, etc.) using the first-in first-out method
-Attend check-ins with management
-Attend mandatory team meetings and/or trainings
-Seek knowledge, ask questions, and continue learning so the Ain’t Normal team may learn with you
-To successfully perform essential job duties, required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less
-The position requires manual dexterity; auditory and visual skills and the ability to follow oral/written instructions and procedures
Job duty includes:
Making drinks
Taking orders
Running Food
Please apply with resume or work experience:
Dough
Little Griddle
1455 Market Street
San Francisco Ca 94103
