Kitchen Team
Capitola Wine Bar is a fun, multitasking environment filled with live music, wine, and beer, with the best customers you can have!
To be successful team member here, you should demonstrate excellent interpersonal skills and the ability to multitask without sacrificing accuracy in your work. Top-notch candidates will be able to perform well within a high end customer centric team atmosphere.
Kitchen-
In the kitchen part of the job this team member is responsible for food prep and filling customers' orders. In addition, this position helps with team with food inventory, ordering, prepping, storing ingredients and food preparation for customers in house and to go orders. You should also ensure that the kitchen and storage areas remain clean at all times and ready for service exceeding the county health code requirements.
Kitchen Responsibilities:
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
Washing, chopping, shredding, and grating ingredients for subsequent use.
Sweeping and mopping floors, as required.
Receiving of deliveries.
Storing ingredients according to prescribed food safety regulations.
Monitoring of inventory and placing orders.
Reporting all food costs and margins to the Owner.
Assist with Menu development.
All other duties as required.
Bar Back as needed
This Job Is:
A job for which military experienced candidates are encouraged to apply
A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
A good job for someone just entering the workforce or returning to the workforce with limited experience and education
Open to applicants who do not have a college diploma
Work Remotely
No
This Job Is Ideal for Someone Who Is:
Dependable more reliable than spontaneous
People-oriented enjoys interacting with people and working on group projects
Adaptable/flexible enjoys doing work that requires frequent shifts in direction
Qualifications
Strong cleaning skills and attention to detail
Experience in food preparation and service
Familiarity with POS systems
Background in Kitchen and cooking
Customer service skills with a focus on guest satisfaction
Ability to handle cash registers and manage transactions
Experience in catering and food service environments
