ESNAF TURKISH CUISINE is dedicated to delivering authentic and exquisite Mediterranean dishes. We pride ourselves on our commitment to culinary excellence and exceptional service.
We are seeking an experienced and passionate Mediterranean Cuisine Chef to join our dynamic team. The ideal candidate will have extensive knowledge of Mediterranean culinary traditions, ingredients, and techniques, and will be responsible for creating and executing a diverse menu that showcases the rich flavors and diversity of Mediterranean cuisine.
Responsibilities:
- Develop and prepare a variety of Mediterranean dishes with a focus on quality and presentation.
- Design and update menus to reflect seasonal ingredients and culinary trends.
- Oversee kitchen operations, ensuring adherence to health and safety standards.
- Manage inventory, order supplies, and maintain cost control.
- Train and mentor kitchen staff, fostering a collaborative and efficient work environment.
- Experiment with new recipes and culinary techniques to enhance the menu offerings.
- Ensure consistent food quality and customer satisfaction.
Qualifications:
- Proven experience as a Mediterranean Cuisine Chef in a high-volume restaurant.
- In-depth knowledge of Mediterranean ingredients, cooking methods, and regional specialties.
- Culinary degree or equivalent professional experience.
- Strong leadership and communication skills.
- Ability to work under pressure and in a fast-paced environment.
- Excellent organizational and time management abilities.
- Passion for culinary arts and a commitment to delivering exceptional dishes.
How to Apply:
Interested candidates are invited to submit their resume, a cover letter, and a portfolio of their culinary work to [info@esnafrestaurant.com]
Please include "Mediterranean Cuisine Chef Application" in the subject line.
Join us at ESNAF TURKISH CUISINE and be a part of a team that celebrates the vibrant and diverse flavors of Mediterranean cuisine!
