HIRING COOKS!
- AM PREP and
- PM LINE
Who We Are: We’re Daytrip Counter! A bold, flavor-maximalist restaurant bringing creative, everyday food to the East Bay. We're building a scalable model that keeps the quality you know and love from Daytrip, but with a more accessible price point and a faster service style. We’re still a new and changing business, and we need a team that's excited to be a part of something special from the ground up!
OPEN JOBS: We’re currently hiring for
- AM Prep/Line Cook (Tu-Sat, 7am-2:30pm)
- PM Line Cook (5 days/2:30-9:30, including Fri-Sun, and open availability for other days REQUIRED)
Start Date: ASAP
PAY & BENEFITS:
Hourly Rate:
TAKE HOME PAY $27-32/hr (Breakdown: $18-20/hr base rate plus $9-12/hr tips on top). Base rate depends on experience.
Tip Pool: Tips are pooled equally among the team (excluding management), and distributed based on hours worked over a two-week pay period. While it can vary, you can expect an additional $9-12/hr in tips on average.
Benefits: Employee discount, staff meals, and the opportunity to grow within a fresh, exciting restaurant concept!
THE ROLE:
Line/Prep Cooks will be responsible for working quickly on prep (executing the full menu daily) and impeccable execution on the line, including during peak busy periods.
IDEAL CANDIDATES:
- Previous experience on the line required
- A strong work ethic and eagerness to contribute to a new, growing team.
- Always on time
- Excellent communication skills and a positive attitude.
- Conversational English - enough to be able to receive direction from English-speaking co-workers and execute job without miscommunication
HOW TO APPLY:
Excited to join us? We want to hear why!
- Send us your resume and a brief note about why you’re pumped to be a part of the Daytrip team.
- Fill out this hiring form https://docs.google.com/forms/d/e/1FAIpQLSdnLvxZugreLp-t9ZuvrsSFRAUFYUw6uKonZF8xeYxXYjDz1g/viewform?usp=header
Women and QTBIPOC encouraged to apply.
