Hi Neighbor Hospitality (The Vault Steakhouse, The Vault Garden, Trestle, Mama Oakland, The Madrigal, Jack and Remi Ice Cream) has partnered with Michelin Starred Chefs, David and Serena Fisher, to open a new neighborhood restaurant off Fillmore, 7 Adams.
https://sf.eater.com/2023/10/26/23933508/7-adams-new-restaurant-marlena-reservations
7 Adams, helmed by husband-and-wife chef duo David Fisher and Serena Chow Fisher, is the latest concept from the Hi Neighbor Hospitality Group. It offers a culinary journey that transforms the familiar into uniquely crafted and gorgeously presented dishes. A deeply personal project, the restaurant honors the spaces where David’s desire to cook first took hold, its name referencing his childhood home in Upstate New York. David's cooking style is characterized by simplicity, precise execution, elegant plating, and an element of surprise achieved through unexpected textures and hidden elements. The local product that initially drew David to San Francisco has remained a cornerstone of his culinary approach, first at Marlena, the Michelin-starred restaurant that he and Serena opened in 2020, and now at 7 Adams, opening in 2023. Drawing on local produce and capturing nuanced seasonal moments, 7 Adams also celebrates Serena’s roots in Northern California.
We are seeking an energetic, experienced BACKWAITER/FOOD RUNNERS who is focused on technique, attention to detail and a passion for food and hospitality.
Must have FINE DINING experience, and the desire to grow and learn within our team.
We hope to create a team who thrives on hospitality and creating an exceptional dishes. Our staff needs energy and the ability to work and move as a team.
We aim to provide a collaborative, inclusive and safe environment for our entire team. We offer health benefits programs, paid vacation options and company dining discounts.
If interested, please reply with the position you are interested in as well as a complete resume attached.
