Latitude34 Restaurant is hiring a lead line cook for dinner service.
We are located at the Camarillo premium outlets.
5-6 shifts, approx. 40 hours per week.
Dinner shift starts at 3pm-1030pm.
Must be available weekends including Sundays.
Experience cooking steaks and fresh fish required.
Work well as a team and show up to work on time.
Contact Chef Alex at 805 890-3520 or apply in person at
Latitude34 Restaurant Bar 660 Ventura Blvd Camarillo
