We are accepting applications for a position in our food-forward on-site catering operation with an emphasis on diverse and nutritional
scratch cooking. We are looking for a self starting team member with a strong work ethic, extensive food knowledge, understanding of
allergies and special diets, experience in high volume cooking, and flexibility within roles. Background check is required.
This is a full-time position and weekend availability is required.
Benefits available- medical, dental, vision, 401K and more.
Reply to this add to get a link to our online application.
