The Wine & Spirits Director will oversee, manage, and direct wine and spirits programs to ensure they attain or exceed established quality standards, productivity goals, budget and unit cost objectives, new product development support, and implementation timelines. A champion of the brand and our values, this role is impactful in achieving our desired financial results and outcomes.Partner with the management team to lead the service staff in ensuring that we provide unparalleled hospitality for every guest.Actively drive cover counts and introduce new guests to our brand as well as encouraging existing guests to return.Educate the Service Team on the beer, spirits, cocktail, and non-alcoholic beverage offerings for all beverages within the restaurant in a way that adds quality and value as well as enhances the guest experience while achieving and surpassing financial goals.Ensure that all POS systems, inventory systems, beverage lists, and any other information related to the selling of beverages are understood by the team and remain accurate and up to date.Maintain and champion the Auberge Resorts Collection culture.
