Summary
The Food Runner serves food to guests per Forbes 5 star standards.Job Posting Deadline 
Applications for this position will be accepted until Decmeber 22, 2024.Essential Job Functions 
   Serve food to guests according to standards
   Run dishes and make serving dishes a high priority
   Proficient in all E47 menus and can describe all menu items to a guest if/when necessary
   Well versed in all Wines by the Glass (BTG) offerings
   Has working knowledge on wine-cellar and able to find wines if/when needed
   Assist in clearing dishes from guests
   Responsible for set-up the expediting line 
   Polishes glasses and silverware during the entire shift and as time allows
   Maintain the proper care and cleanliness of serving equipment. Stack and handle china, glassware, and silver to avoid breakage
   Assist in closing jobs (i.e., re-set dining room, stock equipment, etc.)
   Attend daily pre-shift meetings
   Maintain positive communication with service and kitchen staff
   Make managers aware of the guest's comments and complaints
   Display advanced knowledge of all menu items and able to describe dishes proficiently to guest 
   Maintain positive communication with service personnel
   Carries tools necessary to perform the job, i.e., corkscrew, lighter, pen, notepad, etc.
   Knowledgeable of Forbes 5 star standards and adheres to them in every aspect of the operation
