Position Summary
The Front Server serves food and beverage in a timely, friendly, and professional manner according to established standards and procedures. This position reports to the Restaurant Manager.Job Posting Deadline
Applications for this position will be accepted until March 23, 2025.Essential Job Functions/ Key Job Responsibilities 
    Use suggestive selling technique for food and beverage
    Attend daily pre-meal tasting
    Ensure friendly greeting to all guest
    Take orders and serve food and beverage requests promptly. 
    Check with guest during meal for guest satisfaction
    Responsible for guest check and proper payment
    Set-up station and tables prior to service 
    Assist in clearing and set-up of tables during service
    Completes side duties 
    Maintain the proper care and cleanliness of tableware, serving equipment 
    Make manager aware of all guest comments and complaints
    Complete tasks and projects delegated by your manager and assist other departments as business volumes and staff levels demand
    Other duties as assigned
