High Country is a Colorado Craft Kitchen featuring market-fresh ingredients, local beer, and craft cocktails. Seeking passionate and experienced Line Cooks for a full-time and part-time positions. AM and PM shifts are available.
Our leadership team is passionate about training and developing team members interested in making the restaurant industry their career. If you are passionate about delicious food and drink and would like to play a major role at a great restaurant on Pearl Steet please submit your resume.
Responsibilities
- Sets up and stocks food items and other necessary supplies.
- Prepares items via varied cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage and labeling.
- Cleans and sanitizes cooking surfaces throughout the shift.
- Performs inventory checks and communicates with Chefs about pars.
- Helps to maintain an inclusive and positive work environment for all team members.
Qualifications
- Team player
- Knife Skills
- 1-2 years of experience preferred
- The ability to work nights and weekends
- The ability to work on your feet for long periods of time
- The ability to lift 50lbs or more
