Full time cook needed for a from scratch kitchen.
We are looking for someone to complete our crew.
Solid cooking skills (more banquet, slow cooking than line), some baking (you can follow a recipe).
Reliable (you show up for your shift no matter what), good at taking direction, good time management/sense of urgency, good team player, ability to follow recipes and all types of special diets.
No late nights, benefits.
Hours will vary while training, but opening schedule will be:
Sunday- OFF
Monday- OFF
Tuesday- 11-7:00
Wednesday- 11-7:00
Thursday- 6-2:00
Friday- 6-2:00
Saturday- 6-2:00
PLEASE SEND RESUME WITH JOB INQUIRY
