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Join Our Team at Black Haus Tavern on Mainstreet in the heart of downtown Parker!
Are you passionate about cooking and ready to join a dynamic team in a fast-paced, scratch kitchen? Black Haus Tavern is looking for dedicated and enthusiastic individuals to fill the following positions:
A.M. Prep Cooks
Responsibilities:
Prepare ingredients for daily menu items.
Assist in the preparation of sauces, dressings, and other components.
Ensure the kitchen is set up and stocked for each service.
Maintain cleanliness and organization of the kitchen area.
Follow all health and safety guidelines.
Qualifications:
Previous experience in a kitchen environment is preferred.
Strong organizational skills and attention to detail.
Ability to work early morning shifts.
A positive attitude and willingness to learn.
A.M. & P.M. Line Cooks
Responsibilities:
Cook menu items in cooperation with the rest of the kitchen staff.
Set up and stock stations with necessary supplies.
Ensure food comes out simultaneously, in high quality, and in a timely fashion.
Comply with nutrition and sanitation regulations and safety standards.
Maintain a positive and professional approach with coworkers and customers.
Qualifications:
Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Accuracy and speed in executing assigned tasks.
Must have knowledge of proper knife skills
Ability to work in a team environment and handle multiple tasks.
Ability to reach, bend, stoop, and lift up to 50 lbs
Why Work at Black Haus Tavern?
Competitive pay and benefits.
Opportunities for career growth and advancement.
A supportive and fun work environment.
The chance to work with a talented and passionate team.
Enjoy creating delicious dishes from scratch with high-quality ingredients.
We take care of our people here with:
free meals,
health benefits,
flexible schedules,
and paid time off.
19501 E Mainstreet, Parker CO
Send us your resume or come by anytime between 11 am and 4pm and ask for the Chef.
We look forward to meeting you.
www.blackhaustavern.com
Highly Compensated depending on experience
Must have reliable transportation
