1st Cook - Centennial Catering @ Mullen High School
Seeking experienced chef for part-time role (avg. 30 hrs/week), ideal for semi-retired professionals.
Responsibilities:
Plan and execute catering events
Supervise kitchen staff
Maintain food safety standards
Requirements:
Hotel/country club experience
Culinary degree or equivalent
Creativity and adaptability
Must pass background check.
To apply: Submit resume.
