FSQR Pre-Sorter I B

FSQR Pre-Sorter I B

15 Dec 2024
Colorado, Fortmorgan, 80701 Fortmorgan USA

FSQR Pre-Sorter I B

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exportersPosting End Date: Accepting applications until job is filled and/or up to 60 days from the posting dateJob Location: Fort Morgan, COJob Type: Full TimeShift(s) Available: 2ndCompensation: $25.75 /hrBenefits Information

Medical, Dental, Vision, and Prescription Drug Insurance

Health and Wellness Incentives

Paid Vacation and Holidays

401(k) with Cargill matching contributions

Flexible Spending Accounts (FSAs)

Short-Term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Employee Discounts

Principal Accountabilities

Monitor USDA-FSIS regulatory activities and plant compliance with regulatory standards

Act as liaison between USDA-FSIS and plant operations

This position requires use of knife to incise lymph nodes and make other cuts as necessary to prepare carcasses/parts for USDA-FSIS inspection

This position requires frequent interaction and communication with USDA-FSIS inspectors

Required Qualifications

Good communication (MUST be able to read, write and speak English)

Acceptable attendance record (up to the discretion of the Company; internal only)

Basic knowledge of safe food handling practices

Basic knowledge of employee safety practices

Basic math skills (read and compare weights and measurements, add, subtract, multiply, divide, coordinate lot #’s with orders, etc.)

Ability to stand for several hours at a time, lift up to 50 pounds, work in hot, humid environment and use tools (knife, hook, etc.)

Preferred Qualifications

Beef processing Experience with knife experience

Bi-lingual (English, Spanish)

Ability to learn technical procedures and concepts

Strong understanding of USDA-FSIS requirements.

Able to deal with conflict (able to enforce procedures)

Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursementEqual Opportunity Employer, including Disability/Vet

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  • Want to build a stronger, more sustainable future and cultivate your career? Join Cargill\'s global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters

  • Want to build a stronger, more sustainable future and cultivate your career? Join Cargill\'s global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

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