Village Bagel is now hiring full time and part time bakers/dough rollers in our Edwards bakery. Baker applicants must enjoy early mornings and being done with work early in the day! The shift starts at 3:00 am. The dough-making shift start around 7 or 8 in the morning and is normally about 6-8 hours.
Do you have passion for cooking and baking real foods using traditional techniques and simple ingredients? Learn how to make bagels the old-fashioned way. Feed the community with real, honest food. Join a fun team with a shared passion for real food made the right way.
Opportunity to grow within our company.
One week paid vacation after one year full-time. One free meal daily. Free coffee. Ski-pass loan options.
Be part of a truly unique restaurant: the only REAL bagel shop in Eagle County.