Nayarit a casual Mexican restaurant in the south end of Durango, is seeking experienced kitchen staff preferably with management experience. We are looking for individuals who have 3+ years working in a busy commercial kitchen. Management experience is a plus as we are looking for somebody to transition into a management role.
Must:
- Have experience with Mexican cuisine
- Speak Spanish
- Be adept in working with a team on a very busy kitchen line
- Have 3+ years of commercial kitchen experience
- Open and flexible schedule
- Completed food safety certification
Please submit a resume and we will call to set up an interview
Compensation based off experience
