The Assistant Food & Beverage Director plays a critical role in the supervising of all FOH staff. Member and staff engagement is essential as the role requires a hands-on approach. The goal of the position and department is to provide consistent and excellent culinary service to members and guests. The Club is looking for someone that is passionate about hospitality and is always looking to improve themselves and the operation. Being a team player and having a strong work ethic is critical to your success. This position works closely with and reports to the Food & Beverage Director.
Education, Knowledge & Experience
Country Club experience preferred
2+ years management experience required
Jonas knowledge beneficial yet not required
Must be able to physically do the assigned work as presented above which includes long periods of standing and lifting items up to fifty pounds.
Salary & Benefits
Salary determined by experience
The Club offers Full Medical, Dental & Vision Plan, Meals & 4% 401k match.
Royal Wood is a Drug Free Workplace
We are located in East Naples.
