Vacancy expired!
Upper Crust Café & Bakery
Experienced line cook/cold bar prep
3-4 days a week, 6 hrs a day.
5 days or more starting end of ‘20 beginning of ‘21.
LINE COOK wanted!
Sous Chef/Line Cook
Line Cook/Dishwasher
Line Cook
Nighttime Line Cook
Experienced Line Cook
Line Cook/ AKM
