Looking for a Caribbean Cook
Must be able to cook all classical Jamaican dishes
Must be able to cook current recipes
Must be dependable
Must be prompt
COOK/CHEF & Server/Cashier - CARIBBEAN/LATINO RESTAURANT
Work in the Caribbean Chef de Partie/ Line Cook Housing Available
Executive Sous Chef
SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
BUSSER AND COOK/CHEF
SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Avalon)
