Sous Chef

Sous Chef

15 Feb 2025
Hawaii, Hawaii, 96801 Hawaii USA

Sous Chef

Monkeypod Kitchen Ka'anapali, located in Whaler's Village in Lahaina, Maui, is an award winning restaurant founded upon a commitment to craft while recognizing and supporting other craftspeople. We are dedicated to mastering the craft of food, drink and merrymaking and delivering the highest quality that Hawai'i has to offer. Come join the team at the #1 Best Place to Work in Hawai'i for 2015, 2016, 2018, 2022. 2023 and 2024

We are currently hiring Sous Chefs/Kitchen Managers to join our culinary leadership team.

We offer competitive pay packages with bonus eligibility, employer provided medical and dental insurance, 401(k) plan, paid time off, yearly FSA package, quarterly spending account to dine at any of our 7 restaurants on O'ahu, Maui and Kaua'i, and plenty of opportunities for growth within the company.

Major responsibilities include:

- Providing the highest level of quality and service to our guests in an incredibly friendly atmosphere.

- Assisting the Executive Chef with all aspects of the kitchen operations and management of the culinary team

- Assuming all duties and responsibilities in the absence of the Executive Chef

- Perform duties of all kitchen positions when necessary

- Train and coach kitchen employees

Applicant Qualifications:

- Kitchen management experience is highly preferred, but willing to train the right applicant.

- Culinary school education is preferred.

- Experience with ordering, scheduling, costing out items, creating specials, and Microsoft Excel is a plus.

-Applicant must possess: organizational skills, time management skills, be creative, motivated, punctual, friendly, team player, and have the ability to coach/lead young cooks

- Open availability including nights, weekends, and holidays.

- Butchering experience is preferred.

Check us out at https://monkeypodkitchen.com!

https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=257538&clientkey=AEF188053FD69A33CA1912AFD40F759C

We look forward to hearing from you!

Job Type: Full-time

Pay: $70,000.00 - $75,000.00 per year

Benefits:

401(k)

Dental insurance

Health insurance

Paid time off

Referral program

Vision insurance

Shift:

Day shift

Night shift

Supplemental Pay:

Bonus opportunities

Quarterly bonus

Application Question(s):

We are only considering candidates already on the Island. Are you able to reliably commute to Lahaina, HI?

Experience:

Kitchen management: 2 years (Required)

Work Location: In person

Job Type: Full-time

Pay: $70,000.00 - $75,000.00 per year

Benefits:

401(k)

Dental insurance

Flexible schedule

Food provided

Health insurance

Paid time off

Referral program

Retirement plan

Tuition reimbursement

Vision insurance

Shift:

Morning shift

Night shift

Supplemental Pay:

Bonus opportunities

Experience:

Culinary experience: 1 year (Required)

Cooking: 1 year (Required)

Ability to Commute:

Lahaina, HI 96761 (Required)

Ability to Relocate:

Lahaina, HI 96761: Relocate before starting work (Required)

Work Location: In person

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