Vizcaya Winery is looking for a part-time employee to help with Kitchen and Tasting room serving.
Requirements:
Must be 21 or older
Weekend only part-time work
Good teamwork and communication skills
Follows all health department guidelines on food safety
Ability to work under pressure in a fast-paced environment
Able to lift up to 40 lbs (case boxes of wine)
For more details and to apply, call 208-870-8354
