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Chequessett Yacht & Country Club
Position Title: Snack Bar Attendant
Reports to: Kitchen Manager
Employment Dates: Seasonal; start immediately and work through mid-September
Must be 18 years or older to serve alcoholic beverages.
No experience necessary - The Kitchen Manager will train the candidate.
Duties include, but are not limited to:
-Food preparation, food service, and drink preparation at Chequessett's Snack Bar.
-Facilitate a friendly and hospitable environment at the Clubhouse.
-Perform Snack Bar opening and closing procedures.
-Process sales through the Point of Sale system. Complete transactions and closing paperwork.
-Observe food service safety practices and all general Club safety protocols.
-Assist with special events as designated by the Kitchen Manager.
-Must complete Massachusetts TIPS certification program upon employment.
