Busy establishment is looking for someone to join our staff who is self-motivated and willing to work hard. We are a scratch, chef owned kitchen, with a focus on in-house smoked meats. You will be challenged to learn and grow. If you are up for a change and looking to continue learning, we welcome you.
Job Type:
Full Time
Experience:
Min 1 year cooking on a line. 3+ years preferred.
Expectations:
Well versed in all aspects of the line. Experience with BBQ or smoking meat a Plus!
Work independently to set up the line for service
Prepare all items needed for service
Must be able to follow instructions and prepare items that are up to our standards in a sanitary and timely manner
Follow recipes and presentation specifications
Operate standard kitchen equipment safety and efficiently
Clean and maintain station in practicing good safety and sanitation
Restock items as needed throughout the shift
Adhere to all sanitation and food production codes
We offer a competitive rate based on experience. Reply to this ad with your resume or apply in person (enter at the back of the building) between 12pm-2pm Wed- Sun. You may also send your resume to Tavern on the Hill 100 Mountain Rd Easthampton MA 01027.
