Quality Assurance Technician 2nd ShiftIndiana Packers Corporation, Delphi IndianaA Team Member in the Quality Assurance Technician position will complete and document quality control audits, monitor adherence to USDA regulations verifying HACCP and SSOP task while enforcing hygiene behaviors. Individuals must be able to assure pertinent, accurate and timely collection of data from all processes in the plant to aid operations in decision making, as well as, be continuously striving for improvement. Second shift hours are from 3:00pm-11:30pm.Benefits and PayWe reward our team members with compensation and benefits above the competition, including three health care options (including an HSA), two dental options, two vision options, a very competitive 401(k) plan (with company match), and several other supplemental benefits (including a generous tuition reimbursement program).This Quality Assurance Technician second shift position earns a competitive wage of $23.25 per hour.Responsibilities
Complete and document primal and sub-primal quality control audits including weights, measurements, and visual assessments of raw pork products
Release or retain product based on audit results, including informing production supervision
Monitor adherence to USDA regulations by monitoring and verifying HACCP and SSOP tasks
Perform monitoring and verification tasks prescribed in HACCP and SSOP plans, including monitoring and enforcing employee hygiene behaviors
Complete other QA inspections including but not limited to boneless meat inspections, ambient and product temperature monitoring, Xray and metal detector function checks, chemical concentration verifications, inspection of packaging materials, animal handling audits, process, and procedural verifications
Commitment to complete tasks on time to achieve goals
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- Collaborate with co-workers, supervisors, and managers by maintaining a positive work atmosphere putting the success of the team above own interestQualifications
Associates Degree in related field preferred
2 years of previous meat facility experience preferred
Trustworthy and highly ethical
Must be a self-started and able to work with limited supervision, strong work record and excellent attendance is a must
Demonstrated strong attention to detail
Willing to work in a variety of environments including warm and cold ambient temperatures
Daily and some weekend overtime is required (40-60 hours per week)
Able to lift up to 30 lbs. repetitively
Demonstrated objectivity and openness to others' views, receiving and providingfeedback in a positive manner
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed are representative of the knowledge, skill and/or ability required.OUR COMPANY: INDIANA PACKERS CORPORATIONIndiana Packers Corporation (IPC) is a fully integrated retail, food service and private label producer of fresh and processed meats company. IPC is majority owned, by Mitsubishi Corporation, Japan's largest trading company with more than 60,000 team members. As a company, we are growing; in the past five years, we've grown by more than 50% to almost 3,000 team members with 4 primary processing facilities. We value diversity, innovation, collaboration and those passionate about their jobs. Are you ready to step up to the challenge of launching your career with Indiana Packers?LocationThis factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a short drive from Lafayette Indiana & Purdue University.
