Position Summary:The Dietary Aide is to provide assistance in all food functions as directed/instructed and in accordance with established food policies and procedures.Responsibilities:
Ensure that all food procedures are followed in accordance with established policies.
Serve meals that are palatable and appetizing in appearance.
serving meals as necessary and on a timely basis.
Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
Perform dish washing/cleaning procedures. Assure that utensils, etc., are readily available for next meal.
Required:
High School Diploma or GED Equivalent
Preferred:
Experience working in food services.
Equal Opportunity Employer of Minorities/Females/Disabled/Veterans
