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Apply at www.greenmill.com/careers
Part-time and full-time positions available. Weekend and evening availability required.
Position Qualifications:
⢠Must be at least 18 years old
⢠This position will spend 100% of the time standing
⢠Have reliable transportation and ability to report to work as scheduled
⢠Occasional environmental exposures to cold, heat and water. As well as subject to loud noise.
⢠Must be able to transport up to 50 pounds on occasion and up to 35 pounds regularly.
⢠Reaches, bends, stoops, and wipes.
⢠Frequently immerses hands in water
Responsibilities and expectations include:
⢠Delight our Guests by providing quality and timely prepared menu items
⢠Follow recipes and preparation instructions
⢠Stock and rotate food
⢠Handle equipment, appliances, supplies, and cookware including cutting utensils
⢠Process and manage food tickets
⢠Ability to multi-task and prepare multiple food items at once
⢠Maintain a clean and safe work area by sanitizing sweeping, mopping, and wiping counters
⢠Follow food safety and sanitization guidelines in accordance with local and state laws and regulations
⢠Adhere to company safety procedures
⢠Communicate effectively with co-workers and managers
⢠Notify the Server of completed orders
⢠Perform opening and closing procedures and checklists
⢠Ability to work for extended periods of time standing
⢠Ability to work near open flames and deep fryers
⢠Remove all garbage/recycling and place in rec
⢠Perform all shift change/closing duties
⢠Perform all duties and responsibilities in a timely and effective manner
⢠Maintain a professional, fun, and friendly attitude
⢠Maintain performance standards and motivate team through positive role modeling
⢠Perform all daily, weekly, and monthly cleaning assignments
⢠Assist others and perform any additional responsibilities or tasks, although not detailed, as directed by immediate supervisor or manager.
Benefits:
⢠Employee meal discount
⢠IRA matching after 90 days of employment
