Looking for the right candidate to join our team. Experienced and friendly would fit right in! We look forward to meeting you!
Please have experience working with FRENCH pastries.
High volume French Bakery looking for experienced pastry person to join our team. Our candidate must be willing to learn and grow with the company.
WEEKENDS REQUIRED
POSITION REQUIREMENTS:
Follow directions and recipes as required
MUST have 2-4 years knowledge and experience making French pastries. IE:Genoise and biscuit jocund
Chocolate work: Tempering, truffles and chocolate decoration
Must be able to multi task and work independently.
Early Morning hours. Weekends and some holidays.
Self motivated
Pay starts at $18-$20 DOQ
If you feel you are a qualified candidate please submit a resume.
