We are a local busy neighborhood restaurant with a focus on fresh from scratch made food, with an Austrian and European twist.
We are looking for someone that enjoys the art of cooking, is creative and also is looking forward learning new things.
Our team is small and are professional hard working people that enjoy complements from our customers after busy nights.
We do not stay open late and usually have a set schedule for everyone.
This position is 3-5 shifts per week (about 30-40hrs) / Open availably for evenings and weekends is necessary!
The line cook is responsible for -
- setting up the stations and follow through with daily prep
- prepares all menu items and keeps an organized and clean work environment
- follows up with daily cleaning and opening/closing procedures
- responsible for some food or product ordering, receiving and storing of food and other products
- is participating in menu development and special events
- adheres to our standards and company policies
We are looking for following qualifications in our candidate -
- Cares about the industry and the hospitality of our customers
- Team player / works well with others and helps out when ever possible
- Is able to communicate well with others orally and in written format
- Is detail oriented
- Steps up and is eager to learn / open on taking directions
- Has a commons sense approach
- Takes owner ship and accountability
- Gets the job done
Please contact us for a stage/interview if you are interested in learning more about us.
We are looking forward meeting you!
https://www.instagram.com/foodsmithpub
https://foodsmithpub.com/employment
